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赏樱便当

赏樱便当

  • Recipe parson20160119 26781 hqf99x 2-3人份
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带着这款特殊的赏樱便当去庆祝在春天里盛放的樱花吧。每年春天都是日本樱花盛开的季节,花团锦簇漫天飞舞的樱花吸引着数以百万计的日本人前往庆祝,他们往往带着野餐便当坐在树下,一边享用樱花主题的美食一边欣赏眼前的美景。现在就做一份自己的赏樱便当吧,带着它去欢庆美妙的春日时光。

材料

• chirashi sushi
• japanese fried chicken
• goma-ae sesame & spinach salad
• inari sushi
• ankake meatballs
• maki sushi rolls with a vegetarian or cooked filling
• 6 strawberries or other festively pink fruit
• 1 chopped kiwi
• 3 colour dango dumplings or strawberry & sweet red bean mochi

做法

  1. The day before start by preparing everything but the fresh fruit. For the ankake meatballs keep the sauce separate until you’re packing your bento box on the morning of the day you’re going to have your hanami picnic.

  2. Similarly don’t add the prawns to your chirashi sushi until the same day. To be extra safe you may want to omit them all together or keep them in a chilled baggie or cooler until you’re ready to eat. We also suggest keeping your sushi vegetarian unless you’re using cooked or smoked salmon for your sushi rolls.

  3. When you’re ready to go, prepare your strawberries and kiwi, as well as stirring in the ankake sauce for your meatballs. Carefully pack everything into your bento box and you’re ready to go.

Ingredients20160119 26781 1qjvetq

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