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混合饭团

混合饭团

  • Recipe parson20160119 26781 hqf99x 2人份
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制作美味的混合饭团并不比制作其他带馅小吃困难许多。 Omusubi(指混合饭团)是饭团的另一个别称,这道典型的日本食品最适合放在便当里,让您能够制作出一道快捷午餐,或在您忙碌时作为一道饱腹的零食。您可以使用任何自己喜欢的米饭调味料来制作这种饭团,所以它的味道可以是变化无穷的。

材料

150g japanese rice
15g furikake rice seasoning of your choice

做法

  1. Start by cooking your rice using your preferred method. If you are not sure about how to cook Japanese rice, try using japancentre.com's Japanese Rice recipe to guide you.

  2. Once the rice has cooked and cooled slightly, measure out approximately 320g (or 2 normal sized bowls worth) of cooked rice into a larger bowl and add about 15g of the rice seasoning.

  3. Mix the rice seasoning with the rice until it has a good even consistency before grabbing a handful and shaping it into a triangle with your hands. It’s a good idea to wet your hands before shaping as the rice is very sticky.

  4. Finally, place a few onigiri on the bamboo leaf and wrap it up before carefully tying it up with string. And there it is, a perfectly presented authentic Japanese dish.

Ingredients20160119 26781 1qjvetq

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