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照烧三文鱼

照烧三文鱼

  • Recipe parson20160119 26781 hqf99x 1人份
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通过这份食谱来了解如何制作日本料理中最知名的美味之一——照烧三文鱼吧。用酱油和味霖料酒制作的照烧酱甜咸兼具,质地粘稠,这种酱汁能够完美的搭配各种肉类,海鲜或蔬菜。再配上一碗米饭还有沙拉,就可以开始享受这顿三文鱼美餐了。

材料

2 salmon steaks
100ml soy sauce
100ml mirin
1 tsp grated ginger
1 tbsp sugar
1-2 spring onions

做法

  1. To make the teriyaki sauce, mix the soy sauce and the mirin together in a saucepan.

  2. Add sugar and ginger to the mix and slowly bring to the boil.

  3. Sprinkle salt lightly on both side of the salmon and leave for 10 minutes and pat dry. Sprinkle a little of flour on one side of salmon and spread evenly and do the other side as well. Gently remove excess flour.
  4. In a frying pan, add the oil and start cooking the salmon until it is nearly cooked.
  5. You can now add the teriyaki sauce to the pan and marinate the salmon in it while it finishes cooking.

  6. Serve the salmon with some chopped spring onions and a side portion of rice and vegetables for a great Japanese meal.

Ingredients20160119 26781 1qjvetq

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