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日式圣诞鸡尾酒

日式圣诞鸡尾酒

  • Recipe parson20160119 26781 hqf99x 1+人份
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今年的圣诞节小酌就试试这杯日式圣诞鸡尾酒吧。这款圣诞鸡尾酒的制作非常简单快速,主要运用日本酒比如清酒和烧酒来增添一种独特风味,相信一定会让您的朋友客人们纷纷猜测其中的奥秘。 

材料

See individual cocktails

做法

  1. A Shochu and Baileys White Christmas

    A comforting and unique take on the classic “White Russian,” this is the ideal bevvy to sip on Christmas eve whilst relaxing next to a roaring fire.

    50ml baileys original irish cream
    one shot shochu
    half shot kahlua
    75ml milk
    ice cubes


    Add ice cubes to a cocktail glass or tumbler.
    Pop in the baileys, followed by the shochu, kahlua and finally the milk.
    Stir the mixture until it’s smooth like velvet.

  2. Umeshu and Yuzu Hot Toddy

    This Japanese twist on a winter classic will warm your cockles right up.

    1 teaspoon honey
    50ml boiling water
    2 shots umeshu
    1 shot yuzu liquor
    3 whole cloves
    1 cinnamon stick
    1 slice lemon

    First, drizzle honey into the bottom of an Irish Coffee Mug.
    Pour hot water over and mix well.
    Add the umeshu and liquor, stir again and enjoy the warming smell.
    Garnish with cloves, cinnamon stick and lemon slice.

  3. Sparkling Sake Bucks Fizz


    The Christmas day classic is given an extra special twist with this sensational sparkling sake


    2 parts orange juice
    1 part sparkling sake


    1. Choose an elegant, tall, champagne glass.
    2. Pour in the orange juice and sparkling sake, stir gently. Et voila.

Ingredients20160119 26781 1qjvetq

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