Wel-Pac 日式高汤昆布片, 113 g

Delivery to UK and USA* only
£4.49

5 / 5

4444 评论

用于制作美味的日式高汤。

用这款高汤专用干昆布片从零开始制作美味正宗的日式昆布高汤吧。这款天然昆布片富含谷氨酸,给日本料理带来丰富的鲜香味道。这些昆布片主要用于制作dashi日式高汤,当然您也可以将其用于其他料理。

商品 ID: #2951

商品背景

在西餐料理中,海藻这种成分并不常见,不过对日本料理来说,海藻是提供鲜味和丰富口感的不二选择。昆布是日本料理中最常用最百搭的一种海藻,也是制作日式高汤的主要成分。请浏览Japan Centre的海藻页面以了解丰富的日本海藻商品。

使用方法

• 将一片昆布放在热水中加热。
• 然后放入柴鱼片。
• 最后将昆布和柴鱼片过滤掉,就能得到味道鲜美的日式高汤了。

商品详情

营养成分

Per Serving: (8.5g)
• Energy: 25kcal
• Protein: 1g
• Fat: 0g
• Carbohydrate: 5g
• Sodium: 200mg

Ingredients and allergens

Dried Kombu Seaweed 100%

相关食谱

顾客评论

44 评论
17-01-2022
Great quality. One of my cupboard staples.
10-01-2022
I also used these in an all purpose noodle sauce, while very hard to cut, when soaked itis very easy to use and is very taste when added to noodle recipes. The description is accurate, and the quality of the product is excellent.
25-05-2021
very good price/quality ratio
19-05-2021
This is the third pack I've bought. It's excellent for homemade dashi. Good price point too.
13-04-2021
Description perfect, would recommend to anyone starting on getting to grips with ** food
01-03-2021
Essential basic, must have
23-02-2021
Use to make miso. Delicious! Excellent quality.
10-02-2021
The product was exactly as expected and a high quality too!
31-01-2021
I used it for making dashi
31-01-2021
Good
30-01-2021
Smells like the Ocean when cooking ..great product
27-01-2021
Very good product
25-01-2021
Good quality, well packaged
18-01-2021
For eating with miso soup\nBounciness on kombu is good. I always eat this
03-01-2021
For use in dashi stock. Great quality product and a cupboard essential
12-12-2020
I will use it for DASHI of Miso soup.
31-08-2020
Not used yet
25-07-2020
I haven't used it yet but it was highly recommended on a YouTube channel I subscribe to
18-07-2020
perfect for all washoku dishes
14-07-2020
Good
09-07-2020
Delicious
29-05-2020
To make dashi for miso soup \n. Very good quality
10-05-2020
Kombu is cupboard staple, used for stock for miso soups, marinate, casseroles etc.. and I can't do without. This product is good for its quality and price.
31-03-2020
Solid choice for dashi.
14-01-2020
First kombu I buy, but I think quality is good, package was well sealed and kombu was big leaves pieces.
13-01-2020
Good product.
29-05-2019
..
21-05-2019
I love this but occasionally it is really hard and almost too dry.
19-03-2019
Soup base and after boiling, cook it in soy sauce with sugar and a bit of chilli flakes. Makes a good side dish.\nDefinitely buy it if you like seaweeds.\nGood quality, accurate description.
19-03-2019
Made perfect dashi
13-03-2019
Quality
02-03-2019
I make soup stock with this and after taking stock, youse it again for relish.
15-01-2019
I love this product, it is great to build a broth
21-08-2018
making sushi rice
05-06-2018
Great
13-03-2018
Just what I wanted!
05-03-2018
Tasty
17-01-2018
Looks good, but noticed the shelf life is not as long as I would expect
12-09-2017
For making dashi. Great quality.
16-08-2017
Well priced and essential for dashi, lasts ages!
30-03-2017
Very good
07-02-2017
very good
14-09-2016
excellent
02-12-2015
Soups and things !!