This stovetop takoyaki pan is a heavy frying pan made of iron which you use to make the Japanese speciality ‘takoyaki’. This pan evenly heats the 16 takoyaki moulds so you can make plenty in one go! Designed to be used with induction hobs, but also suitable for gas or electric hobs. Handwash only.
Measures approx. 19cm x 19cm x 3cm
商品 ID: #14682
Takoyaki is a very popular street dish originating from Osaka and is made from batter, diced octopus, tempura chips (tenkasu), pickled ginger and green onion and is topped with okonomiyaki sauce, green laver (aonori), mayonnaise, and katsuobushi fish flakes.
Just set the takoyaki pan on your stove top, heat it up, oil the pan and pour some takoyaki ingredients into the semi circle moulds. Turn the batter over with the prong to make them perfectly round. It’s fun, delicious and healthy and only takes 20 minutes to make.
