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  • 11402 sanuki shisei thick udon

Sanuki 赞岐太面 厚乌冬, 300 g

220160119 26781 13qlk3l
Delivery to UK, EU, and USA* only
£2.70

Star10Star10Star10Star10Star10

5 / 5

44 评论

Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

当我们想到乌冬时,我们想到的是赞岐。

这些干制乌冬面向我们证明了干制乌冬可以和新鲜乌冬面一样美味。赞岐厚乌冬由加盐面粉制成,煮好后的面条不负众望的充分膨胀起来,质地细腻,口感弹滑有嚼劲。煮制时间10-12分钟,可加入热气腾腾的高汤食用,也可以做成凉面蘸着酱汁食用。

商品 ID: #11402

商品背景

乌冬面是日本人最常食用的面条种类之一,其他两种为荞麦面和拉面。乌冬面比其他面条更加厚实,并且有着独特的弹滑质地,非常适合浓稠的酱汁。Japan Centre 为您准备了种类丰富的干面、预煮面以及方便乌冬面等商品,请浏览我们的乌冬面页面。

使用方法

• 锅中放100g太面,加1L开水。面条入水软化后即时调整。开水煮10-12分钟,或达到满意的软度后即可关火。
• 煮好后将水滤掉,如要做成凉面可冲凉水降温,或者直接放在调好的汤底中做成热汤面。
• 食用时搭配蘸酱和多种配菜。

商品详情

营养成分

Per 100g:
• Energy: 1398.14kJ/334kcal
• Fat: 1.3g
  (of which Saturates: 0.2g)
• Carbohydrate: 72.1g
  (of which Sugars: 2.5g)
• Protein: 8.5g
• Salt: 4.3g

Review20160119 26781 smedn

顾客评论

4 评论
Star10Star10Star10Star10Star10
19-09-2018
Great quality, slightly chewy texture delicious noodles. I personally enjoy them in a spicy seafood broth.\nTry them and you will find yourself, what is it I am talking about.
Star10Star10Star10Star10Star10
23-10-2018
It's a good udon, i like a thick noodle
Star10Star10Star10Star10Star10
19-03-2019
Thick cut udon with a chewy texture.\nIn hot soups or cold served with a tsuyu dip they are utterly delicious.
Star10Star10Star10Star10Star10
04-06-2019
Delicious thick udon with a chewy texture.\nGreat to go with any hot broth or to enjoy them cold with a dipping sauce of your preference.\nUdon lovers try them and see for yourselves.