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烹饪竹筷 , 33 g, 2双

£3.98

4 / 5

11 评论

超长的料理用筷子!与作为餐具使用的普通筷子不同,烹饪用的筷子往往都采用超长设计,以便处理热锅中的食物而不会烫伤双手。使用烹饪筷子可以轻松夹取、翻转、移动炒锅或煎锅等热锅中的食物,木料的材质能够有效隔热。筷子长约33cm。

商品 ID: #10016

商品背景

Chopsticks are the most important eating utensil in Japanese and other types of East Asian cuisine, so it is important to know the main differences from pair to pair. Long chopsticks (over 30cm in length) are best used for cooking. Shorter chopsticks (around 20-23cm long) are standard chopsticks used at home. Chopsticks that are shorter still and come in chopstick cases are for packing in your bag and taking to work or school. Take a look at Japan Centre's entire Chopsticks & Cutlery range.

商品详情

顾客评论

1 评论
16-06-2020
first use was quite normal. the grooves at the bottom of the chopsticks give a bit more grip to food when cooking. \nit's quite light, feels quite sturdy.. but then I've only used this once.