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特色味噌

在这里您还会发现一些其他种类的比较特别的味噌。像辣味十足的韩国味噌,最适合用来制作韩式火锅或作为韩式烤肉的酱料。您还可以了解一下“八丁味噌”,这是一种100%用大豆制成的味噌,最久可发酵至三年以获得一种非常醇厚香浓的味道。请浏览我们的味噌页面以进一步探索这种日本美味的广阔世界。