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Matchabrownies

Matchabrownies

  • Recipe parson20160119 26781 hqf99x Räcker till 3-4
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Betygsätt detta recept:

Baka dessa enkla matchabrownies och prova en favoritdessert med en unikt bladig, jordig smak. Dessa brownies är absolut ett måste för de som älskar söta kakor kombinerade med matcha. De är smakrika och dekadenta, och matchasmaken skär genom browniemixen på ett sätt som gör att de smakar helt perfekt. Servera dessa godsaker på fester och tillställningar, kanske med lite glass.

Ingredienser

120g plain flour
30g almond flour
1 tbsp matcha powder
1 tsp baking powder
90g white chocolate chips (or pink chocolate chips, if you can source them)
100g unsalted butter, melted
2 eggs
90g castor sugar
2 tbsp milk

Så här gör du

  1. Preheat oven to 170C. Place parchment paper in a 15cm by 15cm square baking tin. Sift plain flour, almond flour, matcha powder, and baking powder together, then set aside.

  2. Place the room temperature butter and sugar in a bowl and whisk well until the mixture turns fluffy and white. Add eggs one at a time, whisking the batter well each time.

  3. Add sifted ingredients and milk to the batter, then gently mix and fold until batter is fully incorporated. Add the chocolate chips and stir them through the mixture until they are evenly distributed.

  4. Bake in oven for 18-20 minutes. Allow to cool before slicing. Dust with a little extra matcha and enjoy.

Ingredients20160119 26781 1qjvetq

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