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  • 7089 miyakoichi hiyashi chuka soy sacue

Hiyashi Chuka med Soja- och Vinägersoppa, Miyakoichi, 700 g, 3 portioner

220160119 26781 13qlk3l
Delivery to UK, EU, and USA* only
Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

Sommarnudlar på det enkla viset.

Prova en annorlunda typ av sommarsvalka i form av Miyakoichis kalla hiyashi chuka-ramennudlar med soja- och vinägersoppa. Denna förpackning innehåller tre portioner färdiga hiyashi chuka (långa, tunna nudlar gjorda på vetemjöl, salt och lake), samt tre påsar med soja- och vinägersoppa. Hiyashi chuka är en av Japans mest älskade kalla nudelrätter och denna version kan tillagas på spisen eller i mikrovågsugnen på bara några minuter.

VARU-ID: #7089


Cold noodle dishes are not eaten much in most Western cuisines, which is a shame, because as the delicious cold soba, udon, and hiyashi chuka dishes of Japan show us, cold noodle dishes are just as tasty as their hot equivalents. Take a look at japancentre.com’s great range of cold noodles and see what tickles your fancy.

How To Use

• Add the contents of one packet of noodles to a pot of boiling water and allow to cook for 1 minute.
• Alternatively, cut a small hole in the corner of one packet of noodles and place the packet into the microwave. Heat for 60 seconds (500W) or 50 seconds (600W).
• Once noodles are done, place in a colander and rinse with cold water to cool.
• Serve with your favourite cold meats and vegetables, and pour a sachet of the soy sauce and vinegar soup on top.



Per 100g:
• Energy: 661kJ/158kcal
• Fat: 2.7g
  (of which Saturates: 0.3g)
• Carbohydrate: 29g
  (of which Sugars: 2g)
• Protein: 4g
• Salt: 1.9g