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  • Original

Udon, Yutaka, 300 g

220160119 26781 13qlk3l
Delivery to UK, EU, and USA* only


4 / 5

11 recension

Traditionella, tjocka japanska vetenudlar utan tillsatser eller konserveringsmedel! Denna förpackning innehåller 250 gram tjocka vetenudlar, idealiska att koka och tillsätta i soppor, wokrätter och sallader. Eftersom dessa udonnudlar inte innehåller några konserveringsmedel kan du fortsätta att behandla din kropp som det tempel den är.

VARU-ID: #6573


Udon noodles are traditional Japanese noodles made with wheat flour. Yutaka Udon noodles are very easy to cook. Once boiled you can add to stir-fry meals or serve in a soup stock with toppings such as freshly chopped spring onions, grilled chicken, prawn tempura or fried tofu.

How To Use

Making udon noodles is just like making pasta!
• Add the noodles to a large, deep pan of boiling water and simmer for approximately seven minutes. The noodles should be cooked through to the centre but still quite firm.
• Drain and serve immediately.



Per 100g:
• Energy: 352kcal
• Protein: 9.5g
• Fat: 0.9g
• Carbohydrate: 74.8g
• Salt: 2.3g


Review20160119 26781 smedn


1 recension