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Kycklingfond till Paitang Nabe, Ebara, 100 ml, 6 portioner

Delivery to UK, EU, and USA* only
£8,28

Avnjut en underbart rejäl nabegryta med kyckling- och grönsakssmak med hjälp av dessa smakrika fondkapslar till nabe! Denna förpackning innehåller sex portionskapslar med smaksättning till nabe, gjord på läskande, umamirik kycklingbuljong med en delikat hint av uppfriskande ingefära. Tillsätt kyckling och dina favoritgrönsaker för att tillaga en måltid som är lika varm och god som din mammas nudelsoppa med kyckling!

VARU-ID: #6416

Background

Nabe is a classic Japanese winter warmer, all made in a single communal pot at the centre of the Japanese dining table. In times before electric heaters, the nabe hot pot was a primary heat source during those cold winter months, and the communal spirit of nabe has continued to this day. Try making a little nabe for yourself and you will see why the Japanese love it!

How To Use

To make a heartily warming nabe for two:
• Add two pods of nabe to 300ml water on the stove and mix until combined.
• Add assorted protein, noodles and vegetables (for this flavour, we recommend adding 100g chicken thighs, 1/8 cabbage, 1 spring onion, 100g enoki mushrooms, 1/4 block tofu and 1/2 slice fried tofu).
• Serve once ingredients have heated through.

Information

Nutrition

Per Serving (22g):
• Energy: 35kcal
• Protein: 1.3g
• Fat: 2.7g
• Carbohydrate: 1.3g
• Sodium: 1219mg
• (As Salt: 3.1g)