Bäst före-datum: 25-11-2021

Dashibuljong med Bonito, Kato Sangyo, 100 g, 15 påsar

Delivery to UK and USA* only

En autentisk dashiupplevelse! Denna förpackning innehåller 15 semi-genomträngliga påsar (liknande tepåsar) med fisk- och sjögräsbuljong till soppa. Till skillnad från pulverbuljong som löses upp i vatten innehåller dessa påsar inget annat än bonitofisk, makrill och kelp. Använd till alla sorters japansk matlagning, från soppor och nudelrätter till marinader, för att ge dem den klassiska japanska smaken.

VARU-ID: #5430


Dashi is a hugely versatile ingredient that is the basis for many dishes such as noodle soup or mixed with miso paste for miso soup. Traditionally made from katsuobushi bonito flakes and konbu kelp strained together, this instant variety is much quicker and easier to prepare and is made with simple bonito.

How To Use

These dashi bags are as easy to use as a teabag!
• Add one dashi bag to 600ml of water and bring to the boil.
• Reduce heat and allow to simmer, uncovered, for 3-5 minutes (we recommend 5 minutes for an intense dashi flavour!)
• Remove from heat, wring out bag and remove.



Per Serving (100ml Prepared Dashi):
• Energy: 1.3kcal
• Protein: 0.3g
• Fat: 0g
• Carbohydrate: 0g
• Sodium: 11mg (As Salt: 0.03g)


6 recensioner
Very good dashi
very convenient for dashi stock and no preservatives or additives\nvery good
Good quality stock
I have been using it for years and rate it highly.
I am happy that that this product can be bought in uk.