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Tsuyubuljong med Bonito till Somen, Marukin, 300 ml

Delivery to UK, EU, and USA* only

En flaska med enkel tsuyubuljong baserad på katsuo bonito och kombukelp, anpassad för somennudlar. Denna tsuyu till somen kan användas direkt och behöver inte spädas ut. Doppa dina somennudlar i en skål med denna soppa innan du äter för att få den perfekta somensmaken.

VARU-ID: #3758


Somen are a traditional type of Japanese noodle made from wheat. Similar to udon noodles they are thinner due to being stretched when made. They are popularly eaten cold in Japan during the hot summer months with a rich tsuyu dipping sauce.

How To Use

Easy and convenient.
• Pour a small amount in to a cup or beaker and dip chopstick portions of somen in the tsuyu before eating.
• Add fresh toppings of chopped spring onion, Japanese mushrooms or shredded kizami nori to your noodles.



Per 100g:
• Energy: 163kJ/39kcal
• Fat: 0g
  (of which Saturates: 0g)
• Carbohydrate: 8.3g
  (of which Sugars: 5.5g)
• Protein: 1.4g
• Salt: 3.6g