Kirei Momoshu Persikolikör med Hyaluronsyra, Gekkeikan, 300 ml

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Denna momoshu-persikolikör med tillsatt hyaluronsyra är en söt och fruktig dryck riktad mot unga kvinnor. Den tillverkas av den japanska sakejätten Gekkeikan, Japanese Imperial Households utvalda sakeleverantör. Den tillsatta hyaluronsyran hjälper kroppens återfuktnings-, reparations- och förnyelseprocesser. Den bryggs med det berömda, rena fushimizu-vattnet, vilket ger drycken en len känsla som gör den både unik och delikat.

VARU-ID: #3656


Momoshu is made by steeping almost ripened peaches in alcohol, sugar and sometimes lemon juice. This type of alcohol tastes sweet and sour and is great mixed with soda or drunk straight on the rocks.

How To Use

Great neat or in a cocktail.
• Mix 2:3 with soda water for Momoshu Soda.
• Serve on the rocks for Momoshu Rokku.
• Mix 3:1:2 momoshu, calpico and soda for a tasty cocktail.

Alcohol is not for sale to people under the age of 18. We may require ID check and a signature on delivery. For the facts about alcohol visit


• Alcohol: 7%




2 recensioner
Sweet and refreshing! You can drink it on its own but sometimes I crave for something more diluted and I add tiny bit of tonic water.