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Marudaizusoja, Kikkoman, 500 ml

Delivery to UK, EU, and USA* only

Sojasås med en lenare smak.

Ge din matlagning en mild umamismak med Kikkomans högkvalitativa marudaizusoja. Den tillverkas i Japan genom att jäsa vete, salt och hela sojabönor (istället för hackade sojabönor) under en lång tid och har en märkbart subtilare smak som ger soppor och såser mängder av umami utan att förta andra smaker på köpet.

VARU-ID: #3164


Soy sauce is one of Japan’s most utilised seasonings, and not without good reason. Soy sauce is rich in the L-Glutamates that generate savoury umami flavour, making it an ideal addition to any Asian or non-Asian dish that requires an extra umami hit. For a great range of light, dark, organic, reduced-salt, and other varieties of soy sauce, take a look at Japan Centre's extensive Soy Sauce section.



Per 100g:
• Energy: 418.61kJ/100kcal
• Fat: 0g
  (of which Saturates: 0g)
• Carbohydrate: 13.33g
  (of which Sugars: 2.23g)
• Protein: 10g
• Salt: 16.67g


2 recensioner
Very nice quality..