Nihon Sakari Banshaku Dry Sake, 200 ml

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A pleasantly sweet taste of crisp sake for all occasions.

Freshly bottled in a handy glass cup, find your ideal time and place to enjoy the umami depth and dry finish of this light, refreshing sake. Aptly named "Banshaku" as a popular refreshment to pair with evening meals, the unique brewing of this classic sake adds weight to its delicately sweet palate, giving it a satisfying mouthfeel that works well with different flavours and ingredients. Delightfully crisp on the finish and excellent as a palate cleanser whether served cold or warm, make this sake the perfect complement to any relaxing mealtime.

Alcohol 13.5% ABV.

VARU-ID: #17044


Sake is Japan’s most well-known alcohol. It is brewed using special sake rice, koji (an edible rice mould that serves as the fermenting agent), and sometimes a little brewer's alcohol. A sake's characteristics, including how sweet or dry it is, how light or full bodied it is, and what flavours it evokes, depend on the type of rice and other ingredients used, how much the rice is polished/milled, and what brewing methods have been employed. To explore the wide and varied world of sake, take a look at's extensive Sake selection.

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Alcohol Content: 13.5% Vol

Ingredients and allergens

Water, Rice, Koji Malted Rice, Alcohol, Sugar, Acidulant.