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  • 14941 cool japan the book of basic japanese cooking book

Cool Japan The Book of Basic Japanese Cooking Book, 500 g

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A fabulous assistant to mastering tasty and fundamental Japanese cooking.

This easy-to-read cookbook lays out a delightful selection of vibrant and rich recipes made from staple and easy to prepare ingredients, allowing you to bring together a wonderfully authentic Japanese meal with ease. Each recipe is placed into colour-coded categories, letting you get stuck into making the rich and homely meals you love. With charming memos and tips scattered throughout this book both in English and Japanese, you can make sure to pick up some finer details to develop both your cooking and language along the way. This a revised edition from Cool Japan, packed with vital know-how on Japanese cuisine in an easily digestible read.

Written by Satomi Kenmizaki. Translated into both English and Japanese. 

ISBN: 9784074182602

VARU-ID: #14941


Japanese cooking is known for being intricate, vivid and full of unique flavours, making it a delight to experience but sometimes a handful to try and recreate for yourself. Despite the increasing popularity of well-known Japanese dishes in the West, sometimes the recipes available don't bring out the full authenticity and flavour that Japan take's absolute pride in making the main aspect of it's cuisine. Fortunately, there are an increasing number of books helping to bridge this culture gap and deliver you detailed yet simple instruction on how to make delicious and genuine meals fit for any Japanese household. Here at japancentre.com we strive to help turn your kitchen into a great culinary adventure, so why not check out Cooking & Sushi Making Book range, and try your hand at something new.