Itsuki Kyushu Tonkotsu Pork Stock Ramen, 200 g, 2 Servings
Full on pork bone flavour from Kyushu.
These quick cooking ramen
noodles are full of pork bone flavour straight from Kyushu. Pork stock ramen has a soup base made from slowly boiling pork bones for long hours until they have melted and added their flavour to the soup. This ramen is great
for lovers of meaty or umami flavours. Try topping it with sliced BBQ pork, menma seasoned bamboo slices, or fried garlic slices.