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  • 1297

YSK Daifuku Red Bean and Black Soy Bean Mochi, 100 g

Förtär inom 2 days

Delivery to England, Wales, and Parts of Scotland only.
Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

A Japanese sweet treat.

Each bite of this daifuku with red beans and black soy beans mochi dessert will leave you feeling like you are in the parks of Kyoto, watching the cherry blossom petals fall. This daifuku dessert consists of thick, chewy mochi rice cake with added black soy beans filled with a sweet, slightly chunky azuki red bean paste.

VARU-ID: #12976


Daifuku are, in many ways, the quintessential traditional Japanese dessert. Made from pounded mochi rice and sweetened azuki red bean paste, a perfect daifuku is a great example of what is valued most highly in many forms of Japanese art: taking something simple and mastering it to perfection. For more daifuku and other great Japanese desserts, visit Japan Centre's Dessert section.

How To Use

This item will be packed with cool gel and sent using a Nominated Day Delivery. Please consume by the midnight of the Use By Date. Please store in the fridge and do not freeze.



Per 100g:
• Energy: 998kJ/235kcal
• Fat: <0.5g
  (of which Saturates: <0.1g)
• Carbohydrate: 53g
  (of which Sugars: 14g)
• Protein: 3.2g
• Salt: 0.21g

Review20160119 26781 smedn


2 recensioner
Very good. Missing black beans.
This mochi is delicious, and better with green tea.