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Japan Centre är en stolt medlem av det exklusiva urval nätbutiker som tilldelats statusen Google Certified Shops, vilket innebär att du kan handla med vetskapen om att vi alltid strävar efter att erbjuda pålitlig leverans, exceptionell kundservice, högkvalitativa produkter och högsta möjliga säkerhet.

Fast Silkestofu, Morinaga, 300 g

£1,75

4.5 / 5

5959 recensioner

En bästsäljare från Japan Centre.

Inbringa lite extra protein från sojabönan i ditt liv, på japanskt vis, med detta block av hållbar, fast, silkeslen tofu. Denna tofu har en slät och silkeslen konsistens, mjuk nog att ta ett bett av, men fast nog för att behålla sin form även när den tillsätts till varma rätter. Använd denna tofu i soppor, sallader eller wokrätter, eller servera den som den är tillsammans med dina favorittoppings.

VARU-ID: #1178

Background

Tofu in Japan is similar to cheese in the UK or France, in that it is a delicacy that many connoisseurs of Japanese cuisine spend a lot of time consuming and considering. No two tofu blocks taste the same, and tofu comes in a variety of different flavours and textures. If you yourself are passionate about these protein-packed blocks of soy, take a look at Japan Centre’s extensive Tofu range.

Information

Kategori: Tofu, Nabe Hot Pot, Vegetables & Tofu, Miso Soup
Tillverkare: Morinaga
Storlek: 300 g

Nutrition

Per 100g:
• Energy: 61kcal
• Protein: 6.6g
• Fat: 3g (Saturated Fat: 0.5g)
• Carbohydrate: 1.8g (Sugar: 0.5g)
• Salt: 0.051g

RELATERADE RECEPT

RECENSIONER

59 recensioner

: 29-07-2015

This goes nicely with my miso soup.

: 18-09-2015

I eat it. Very nice!

: 14-10-2015

Perfect for miso soup.

: 20-10-2015

Good quality tofu

: 21-10-2015

oishii desu

: 03-11-2015

Use it with the mabo tofu sauce. Oishii!

: 10-12-2015

Very good quality. I used it for my miso soup and it tasted great.

: 28-12-2015

Excellent

: 14-01-2016

Very handy to have in cupboards.

: 21-01-2016

Nice and basic products.

: 23-02-2016

yummy

: 06-04-2016

Great

: 12-04-2016

Great product

: 19-05-2016

My backup tofu. Its generally okay, there are much better forms of tofu but given that where I live I would be lucky to find fresh tofu, and when I do its cotton tofu not silken. This is the best of the long life products.

: 29-05-2016

Very good.

: 14-07-2016

Have not used your product yet. However, simply put, I love Tofu. I usually marinade it, then fry it, either in a stir fry or mix with a complimentary food. \n\n5 ***** Given as I anticipate it will be good.... Thank you....

: 14-09-2016

Delicious and will definitely be buying again .

: 25-10-2016

Silky yet firm:great combo

: 08-11-2016

very good

: 17-01-2017

Very nice quality, love the texture and flavour! The best ever! :)

: 23-02-2017

Great quality products. Like always.

: 03-04-2017

good standard quality tofu. Used mainly to kake mabodofu

: 04-05-2017

Used in dumplings.

: 08-05-2017

Stir fry\n

: 21-12-2017

I enjoy the tofu quality itself but I wish they came up with better packaging as it always breaks when I try to take the tofu out of the box.

: 13-01-2018

Should be nice had it before.

: 16-01-2018

it is good with miso soup

: 25-01-2018

good

: 16-02-2018

OK.

: 21-02-2018

very good and the firm quality is useful for me

: 16-03-2018

Quality and the details are exactly as described. Love it.

: 17-04-2018

V. good.

: 24-05-2018

Good for what is available in Europe

: 04-09-2018

yes

: 16-10-2018

I find this is the best tofu for making agedashi tofu. silky smooth but with enough fimrness to handle.

: 27-11-2018

Very good !

: 19-12-2018

I usually use this as it's very easy to use.\nRegarding the taste, I think the flavour is a little weak.

: 29-12-2018

I will put it in miso soup or make agedashi tofu!\nI would recommend it , it's tasty

: 09-01-2019

Great for miso soup. Very gentle taste

: 05-02-2019

Used to make seitan tenders for vegan daughter. Worked really well

: 05-02-2019

I sued for miso soup , Agedashi tofu, Hiyayakko,, Marco Doufu etc....\nYes I recommend it.\nYes,it is good quality. And can be store it long time.

: 15-02-2019

I’ve been using this for miso soup , I have tried other brand of tofu and this is so\nthe best one.

: 03-03-2019

Very good

: 12-03-2019

great for tofu steaks

: 02-04-2019

??????

: 07-04-2019

Great

: 18-05-2019

Good

: 20-05-2019

A bit expensive as Tofu but easy to stock\nReliable brand and quality

: 20-05-2019

*** cooking \nI recommend\nQuality is very good and descriptions accurate.

: 28-05-2019

I don't know about the quality as my son will be using it. We like all *** tofu.

: 20-07-2019

it was fine\n

: 08-08-2019

I make *** with it 😄

: 18-08-2019

Good quality, used for miso soup and agedashi tofu

: 03-09-2019

For miso soup

: 03-09-2019

We use the Tofu in many different ways when cooking *** meals, it is a good product that keeps well.

: 25-09-2019

Balanced between price and taste. Not the best but good tofu is hard to come by in England.

: 17-10-2019

A staple for tofu lovers.

: 20-10-2019

Very handy for cupboard stock, which last for a long time.

: 21-10-2019

This is very useful to keep in stock at home as it’s last long and I need to keep it in a fridge. \nHighly recommendable, quality is good.