Umeshu Plommonvin med Hela Umeplommon, Umenishiki, 100 ml

Delivery to UK only. Require ID check before dispatch through partner AgeChecked.

Plommonvin i sin renaste form.

Avnjut Umenishikis umeshu (plommonvin), en av Japans mest älskade fruktlikörer. Detta umeshu är producerat i Japan och gjort på de finaste ingredienserna, inklusive hela umeplommon som odlats lokalt i Ehime prefektur. Flaskan innehåller ett helt umeplommon som ger vinet en extra intensiv, sötsyrlig smak. Serveras bäst kallt, antingen med is eller sodavatten.

VARU-ID: #11066


Plum wine (or umeshu, as it is known in Japanese) is made by steeping Japanese ume plums in alcohol (shochu or sake are most commonly used) and sugar until the flavour of the plum has infused into the alcohol. This particular combination of ingredients gives umeshu a deep, sweet/sour flavour. For a great range of umeshu and other fruit based Japanese liqueurs, take a look at Japan Centre's Umeshu & Others section.

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Alcohol Content: 14-15%

Ingredients and allergens

Green Ume Plums (Ehime, Japan), Brewer's Saccharides, Brewer's Alcohol, Junmai Sake (Alcohol), Hon Mirin Sweetened Rice Wine.


2 recensioner
It was the first time I’d ever tried this and it’s delicious. Will be buying again.