Ekologisk Sushiingefära, Clearspring, 100 g Low in Stock (only 5 available)

Pickles are an important part of Japanese cuisine, often forming the sour component in traditional meals and served in their own little side dish. Sushi ginger combines the already strong flavour of ginger with the tartness of pickling seasoning for a pickle that refreshes the palate and goes particularly well with, as its name suggests, sushi. Take a look at Japan Centre's Pickles section for an exclusive range of Japanese pickles.