Dashibuljong med Shiitakesvamp, Sanesufarm, 20 g, 3 påsar

Delivery to UK and USA* only
£3,20

Det enklaste, renaste sättet att göra god dashi på. Denna förpackning innehåller tre påsar (liknande tepåsar) fyllda med torkad shiitakesvamp. För att göra dashi behöver du bara lägga en tepåse i en behållare med flera liter vatten och låta den stå i kylskåpet i 24 timmar, eller tills dashibuljongen har nått önskad styrka. Glöm inte att plocka ur påsen innan du börjar laga mat med dashibuljongen.

VARU-ID: #10026

Background

Dashi is arguably the ultimate secret in Japanese cooking. It is a stock made from certain ingredients known to be high in umami (with bonito fish, kombu kelp seaweed, sardines and shiitake mushrooms being the most commonly used ingredients). Dashi is added to soups and stews in order to give them a flavour base which can then be built on. Try using dashi instead of water the next time you cook and see what a difference it makes to the flavour of your food.

Information

Nutrition

Per 100g:
• Energy: 753kJ/180kcal
• Fat: 2.3g
  (of which Saturates: 0.3g)
• Carbohydrate: 57g
  (of which Sugars: 0.9g)
• Protein: 28g
• Salt: 0.03g

Ingredients and allergens

Shiitake mushroom

RECENSIONER

3 recensioner
20-02-2018
Very good stuff - doesn’t taste synthetic like some of the others
12-01-2017
Perfect but I should have ordered more.
23-08-2016
Good\n