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エバラ すき焼のたれ, 300 ml 残り僅か (あと5個)


5 / 5

11 review


ITEM ID: #913


Sukiyaki, which literally means 'cooked foods that you like', is a variety of traditional Japanese hot pot comprising of sliced meat (usually beef), tofu, and vegetables, all boiled in a flavoursome soy sauce-based sukiyaki sauce and served with rice. For the full sukiyaki experience, dip your cooked meat in a little raw egg before eating.


• Heat up a large pot. Add a little butter or oil before adding 500g sliced beef.
• Let beef cook until lightly cooked, then add 300ml sukiyaki sauce and your preferred chopped ingredients (we recommend one block of tofu, two spring onions, one pack of shirataki noodles, and one pack of shimeji mushrooms). Allow to simmer until cooked and serve straight away.
• To adjust the strength of the sukiyaki sauce, dilute with water or liquid dashi soup stock as much or as little as you desire.



Per 100ml:
• Energy: 174kcal
• Protein: 3.8g
• Fat: 0g
• Carbohydrate: 39.7g
• Sodium: 3888mg (As Salt: 9.9g)


1 review
My son loves this, so stocking fillers for hi