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  • Original

キッコーマン 減塩しょうゆ, 1 L 残り僅か (あと4個)

220160119 26781 13qlk3l
イギリスとヨーロッパのみ配達
£12.19

Star10Star10Star10Star10Star10

5 / 5

22 review

Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

この減塩醤油は、普通の醤油の50%の塩分です。遺伝子組換え食品ではない大豆を使用しています。500ml

ITEM ID: #880

背景

Soy sauce is normally made from fermented soy beans, wheat and brewer’s alcohol and has become the basic sauce for all Japanese cuisine due to its rich, umami taste.

使い方

There are an endless variety of different ways that soy sauce can be used in Japanese cuisine.
• Base for sauces such as teriyaki.
• Mixed with dashi soup stock to create a rich noodle soup.
• Mix with wasabi to create a dip for sushi and sashimi.

商品詳細

栄養素

Per 100g:
• Energy: 474.42kJ/113.33kcal
• Fat: 0g
  (of which Saturates: 0g)
• Carbohydrate: 6.9g
  (of which Sugars: 3.9g)
• Protein: 9.33g
• Salt: 8g

関連レシピ

Review20160119 26781 smedn

REVIEWS

2 review
Star10Star10Star10Star10Star10
27-02-2018
cook
Star10Star10Star10Star10Star10
28-12-2019
Tasty