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賞味期限: 22-12-2020

柴沼醤油醸造 お常陸 濃口醤油, 100 ml

イギリスとヨーロッパのみ配達
£11.35

茨城県産大豆と小麦のみを原料として、現存する明治初期の蔵の諸味用木桶で約一年かけてゆっくり熟成させました。生醬油のすっきりとした味、ふくよかな香りをご家庭でお楽しみください。

ITEM ID: #6937

背景

Soy Sauce is one of Japan’s most popular condiments, used as an ingredient in stews, noodle dishes, sauces, marinades, and as a condiment in its own right. It is rich in the L-Glutamates that generate savoury umami flavour, making it an ideal addition to many savoury dishes both Asian and non-Asian. For a great range of soy sauces, take a look at Japan Centre Online’s soy sauce section.

商品詳細

栄養素

Per 100g:
• Energy: 276kJ/66kcal
• Fat: 0.1g
  (of which Saturates: 0g)
• Carbohydrate: 9g
  (of which Sugars: 0.9g)
• Protein: 7.6g
• Salt: 14.2g

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