ユタカ 焼きそば, 150 g

Yakisoba noodles are a little different to other soba noodles in that other soba noodles will normally contain some buckwheat flour and are used for traditional Japanese noodle dishes, while yakisoba rarely contain buckwheat flour and are generally used for Chinese-style stir fries and barbecued noodle dishes. Check out Japan Centre’s great range of soba and yakisoba noodles.