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サンヨー サッポロ一番 ごま味ラーメン, 101 g



ITEM ID: #601


Instant ramen noodles were invented in 1958 in Japan and have become one of the most popular fast foods due to being quick and easy to prepare, as well as great value. Ramen noodles usually come dried, which need to be with cooked in hot water before adding a separate sachet of soup flavouring.


Instant ramen noodles are easy to make!
• Add the soup and seasoning to a bowl.
• Boil 500ml water, add the noodles and let them boil for approx. 3 mins.
• Transfer to a bowl, add the sliced sesame seeds along with your favourite garnish and serve.



Per Serving (101g):
• Energy: 456kcal
• Protein: 10.4g
• Fat: 18.9g
• Carbohydrate: 61.0g
• Sodium: 1.9g
(Noodles & Garnish: 0.6g)
(Soup: 1.3g)
• Vitamin B1: 0.33 g
• Vitamin B2: 0.58g
• Calcium: 200mg