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ベストプラネット みそ汁の具 豆腐・わかめ・巻き麩・ねぎ, 13 g


5 / 5

11 review

豆腐、わかめ、巻き麩、ねぎが入ったドライタイプのみそ汁の具。だし汁にひとつまみ入れて、みそを加えるだけでラクラク手間いらず! 具沢山のみそ汁ができあがります。

ITEM ID: #5884


Miso soup is an almost compulsary part of the Japanese lunch and dinner table. Normally served next to the customary bowl of rice, Miso soup is made from a combination of miso paste, dashi soup stock, and fresh garnishes. If you do not have time to make miso soup from scratch, no problem; Japan Centre has a fantastic range of instant miso soups available in our Instant Miso Soups section.


For a deliciously hearty serving of miso:
• Add appropriate amount of toppings to bowl of miso (approx. 2g toppings per 180ml miso)
• Mix through and leave for 2-3 minutes
• Enjoy!



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1 review
Delicious topping for miso soup