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  • Original

ますやみそ きゃべつとにらと豚肉のあっさり鍋の素 , 180 g

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味噌と醤油ベースの鍋の素。白菜が入る鍋とは違い、キャベツがおいしくなる味に仕上がっています。肉は豚肉がオススメ! ごまの風味が食欲をより一層かきたてます。3~4人前。

ITEM ID: #5708


Nabe is a popular social winter meal in Japan eaten from a communal pot on a tabletop stove. A special nabe earthenware pot is packed full of broth and an array of ingredients left to simmer together. People then sit around the pot and share its contents. Nabe comes in many different varieties, one is well known as the choice breakfast of sumo wrestlers!


Nabe hot pot is simple to make:
• Add 900ml of water and 1 packet of hot pot sauce to a pot.
• Boil this mixture on a high heat whilst mixing well.
• Add in your chosen ingredients, wait until cooked through then sit and eat together with friends.



Per 100g:
• Energy: 1406kJ/336kcal
• Fat: 22.8g
  (of which Saturates: 4.4g)
• Carbohydrate: 22.2g
  (of which Sugars: 9.01g)
• Protein: 13g
• Salt: 9.7g