五木 もやしで作る!! 大分県日田風焼そば, 362 g, 2食入

イギリスのみ配達
£4.65

大分日田市のご当地グルメ、日田風やきそばが作れる即席やきそば2人前です。日田風やきそばとはめんを丸くまとめて両面をカリッと焼き、細切りの豚肉ともやしをたっぷり加えたやきそばです。豚肉、もやし、ねぎをご準備ください。絶妙なスパイスの効いたソース味がくせになります。

ITEM ID: #4761

背景

Yakisoba are wheat noodles that are fried with sliced pork and cabbage, then topped with pickled red ginger and plenty of yakisoba sauce and mayonnaise. They are a popular summer food and often sold at stalls during Japanese festivals.

使い方

These noodles help you make yakisoba quickly and easily.
• Warm a frying pan, add 1 tbsp of lard or cooking oil, then stir fry 30g of pork.
• Add the yakisoba noodles to the pan, separate them well and shape into a circle. Heat until the noodles are browned on one side, then flip over and cook on the other side.
• Add 100g of beansprouts and 20g of spring onion and stir fry while separating the noodles. Add the liquid yakisoba sauce and mix well, then serve!

商品詳細

栄養素

Per 100g:
• Energy: 766kJ/183kcal
• Fat: 3.8g
  (of which Saturates: 1.2g)
• Carbohydrate: 31g
  (of which Sugars: 2.7g)
• Protein: 5.6g
• Salt: 3g

Ingredients and allergens

Noodle (wheat flour, vegetable oil, salt, wheat protein), sugar, pork fat, salt, Worcester sauce, hydrolysed protein, vinegar, soy sauce(wheat), vegetable extract, pork extract, chicken extract, oyster sauce (molluscs), apple juice, spice, powdered bonito flakes (fish), seasonings (amino acids), colouring, thickener, acidulant, acidity regulator, antioxidant (V.E), essence, milk