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  • Original

イチビキ 小麦を使わない 丸大豆しょうゆ, 500 ml

220160119 26781 13qlk3l
イギリスとヨーロッパのみ配達
£6.59
Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

小麦を使わずに作ったおしょうゆ。小麦アレルギーの方でも安心してお使いください。

ITEM ID: #4567

背景

Soy sauce is normally made from fermented soy beans, wheat and brewer’s alcohol and has become the basic sauce for all Japanese cuisine due to its rich, umami taste. Japan Centre has a wide range of soy sauce available to buy online, just right for whatever you’re cooking.

使い方

There are an endless variety of different ways that soy sauce can be used in Japanese cuisine.
• Base for sauces such as teriyaki
• Mixed with dashi soup stock to create a rich noodle soup.
• Mix with wasabi to create a dip for sushi and sashimi.

商品詳細

栄養素

Per 100g:
• Energy: 309.768kJ/74kcal
• Fat: 0.2g
  (of which Saturates: 0g)
• Carbohydrate: 8.3g
  (of which Sugars: 0.1g)
• Protein: 9.8g
• Salt: 14.8g