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  • Original

さぬき麺心 讃岐のうどん, 200 g

220160119 26781 13qlk3l
イギリスとヨーロッパのみ配達
£1.35

Star10Star10Star10Star10Star10

4.5 / 5

66 review

Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

讃岐うどんの人気店がこぞって使用する「緑あひる小麦」で作った本格的な讃岐うどん。うどんのコシと食感にこだわったフレッシュタイプです。かけうどん、釜揚げうどん、焼うどんやお鍋の締めに。

ITEM ID: #4395

背景

Udon are among the most widely enjoyed noodles in Japan. Udon are normally much thicker than other Japanese noodles such as soba or ramen, with a distinct chewy texture that makes them particularly ideal for enjoying with denser, thicker sauces. Here at Japan Centre we have a great range of dried, par-boiled, and instant udon items available in our Udon Noodles section.

使い方

• Simmer the noodles in boiling water or soup for 3 minutes.
• Once cooked through, transfer to a bowl and enjoy with your favourite garnish or sauce.

商品詳細

栄養素

Per 100g:
• Energy: 543.92kJ/130kcal
• Fat: 0.3g
  (of which Saturates: 0.1g)
• Carbohydrate: 27g
  (of which Sugars: 0.4g)
• Protein: 3.6g
• Salt: 0.5g

関連レシピ

Review20160119 26781 smedn

REVIEWS

6 review
Star10Star10Star10Star00Star00
16-06-2016
Nice chubby udon
Star10Star10Star10Star10Star10
17-10-2018
Great taste
Star10Star10Star10Star10Star10
24-01-2019
Chewy consistency, very delicious.\n
Star10Star10Star10Star10Star10
05-02-2019
Good.
Star10Star10Star10Star10Star10
15-05-2019
Very tasty and easy to prepare. I use these noodles in nabe dishes with either fish/seafood or chicken.
Star10Star10Star10Star10Star10
04-06-2019
Lovely large noodles