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  • Original

五木 生タイプ えび天うどん, 172 g

220160119 26781 13qlk3l
イギリスとヨーロッパのみ配達
£4.79

Star10Star10Star10Star10Star10

5 / 5

99 review

生タイプのうどん、サクサクのえび天、魚介ダシの効いたスープが自慢のインスタントうどん。生タイプのうどんをお湯でほぐして湯切りした後に粉末スープとお湯を注いでお召し上がりください。

ITEM ID: #4230

背景

Instant noodles were invented in 1958 in Japan and have become one of the most popular types of fast food due to being quick and easy to prepare, as well as great value. Instant noodles usually come dried, and need to be cooked in hot water before adding a separate sachet of soup flavouring.

使い方

• Open the noodles into the packaging pot and add boiling water.
• Close the lid and wait 1 minute, then lightly stir and drain away the water.
• Add hot water again and the soup sachet, then mix well.
• Finally add the garnish.

商品詳細

栄養素

Per 100g:
• Energy: 753kJ/180kcal
• Fat: 5g
  (of which Saturates: 1.7g)
• Carbohydrate: 30g
  (of which Sugars: 1.5g)
• Protein: 3.3g
• Salt: 2.7g

Review20160119 26781 smedn

REVIEWS

9 review
Star10Star10Star10Star10Star10
09-02-2018
***
Star10Star10Star10Star10Star10
26-09-2018
Deep umami-filled deliciousness in every bite and slurp.
Star10Star10Star10Star10Star10
27-10-2018
Delicious and easy to prepare.
Star10Star10Star10Star10Star10
31-10-2018
really tasty
Star10Star10Star10Star10Star10
11-09-2019
oh my, I had many instant noodles but this one is really delicious
Star10Star10Star10Star10Star00
20-11-2019
Good quality\nNice taste for a quick snack
Star10Star10Star10Star10Star10
13-01-2020
Haven't tried them yet, but they are a good size
Star10Star10Star10Star10Star10
08-04-2020
These are nice, although I personally always have a problem with the shrimp shells not going soft and little bits of unchewable shell ruin them.
Star10Star10Star10Star10Star10
09-05-2020
Best noodles i've ever had