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  • 4071 red miso

ジャパンセンター 赤みそ 袋, 300 g

220160119 26781 13qlk3l
イギリスとヨーロッパのみ配達
£2.19

Star10Star10Star10Star10Star10

5 / 5

88 review

Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

大麦と遺伝子組み換えで無い大豆を使用したお味噌です。濃い色に劣らず味わいもリッチ。お味噌汁にはもちろん炒め物など色々なお料理にお使いください。商品説明、原材料、おみそ汁のレシピなど商品情報は全て英文記載です。

ITEM ID: #4071

背景

All miso paste is made by fermenting soy beans, and sometimes barley and/or rice, with koji (an edible fungus that grows on rice and is also known as 'rice malt' or 'rice mould'). Red miso is made from a higher percentage of soy beans and is fermented for a comparatively long time (over a year in most cases) to create a deeper, more savoury flavour. If you are looking to explore the wide world of miso, japancentre.com's Miso section is a good place to start.

栄養素

Per 100g:
• Energy: 787kJ/188kcal
• Fat: 4g
  (of which Saturates: 0.8g)
• Carbohydrate: 30.7g
  (of which Sugars: 12.68g)
• Protein: 9.9g
• Salt: 11.2g

関連レシピ

Review20160119 26781 smedn

REVIEWS

8 review
Star10Star10Star10Star10Star10
18-11-2015
good
Star10Star10Star10Star10Star10
14-07-2017
for stocks ,soups
Star10Star10Star10Star10Star10
03-07-2018
tasty and in a handy size as i don't use Red Miso as much as White Miso
Star10Star10Star10Star10Star10
21-08-2018
I use miso to make food savoury\nI recommend this product\nBest quality
Star10Star10Star10Star10Star10
04-09-2018
Strong miso paste, which I use mainly as stock in my cooking
Star10Star10Star10Star10Star10
09-12-2018
excellent
Star10Star10Star10Star10Star10
15-01-2019
Makes nice gravy,soup, goes well in pies curry,most things.
Star10Star10Star10Star10Star10
25-06-2019
In savory dishes