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  • Original

イカリ しょうが焼のたれ, 225 g

220160119 26781 13qlk3l
イギリスとヨーロッパのみ配達
£2.99

Star10Star10Star10Star10Star10

5 / 5

11 review

しょうがの風味とたまねぎのとろりとした甘みと旨みが生きた「しょうが焼のたれ」。漬け込んでも、焼いたお肉に絡めるだけでもOK。時間が無くてもすぐ作れるのでとっても便利です。是非お試しください。ガラスボトル入り。

ITEM ID: #3956

背景

Ginger pork, or shouga yaki as it is called in Japanese, is the quintessential ginger based Japanese dish, made by cooking thinly sliced pork, grated or finely sliced fresh ginger and chopped onions together in a sweet soy based sauce.

使い方

A quick and easy short cut for making ginger pork:
• Lightly season sliced pork and fry in a pan with a little oil until cooked through.
• Drizzle 2-3 tbsp of ginger pork sauce per 200g of meat.
• Serve on a bed of boiled rice with shredded cabbage for Japanese authenticity.

Find out how to cook your own Japanese style ginger pork with our Shouga Yaki Ginger Pork Recipe recipe?

Please keep refrigerated once opened.

商品詳細

栄養素

Per 100g:
• Energy: 345kJ/82kcal
• Fat: 0g
  (of which Saturates: 0g)
• Carbohydrate: 18g
  (of which Sugars: 19g)
• Protein: 1.8g
• Salt: 4.7g

Review20160119 26781 smedn

REVIEWS

1 review
Star10Star10Star10Star10Star10
07-12-2018
A quick a tasty sauce for pork