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  • Original

オタフク たこ焼ソース, 300 g

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トマト、デーツ、りんご、たまねぎが入ってまろやかな甘みがたこ焼と好相性の「オタフク たこ焼ソース」。まんまるのたこ焼にかけてもたれ落ちにくいソースはオタフクの自信作です。

ITEM ID: #3954


Developed by a merchant in Osaka in 1935 takoyaki are little balls of dough containing chunks of octopus and smothered with delicious toppings. Cooked in specialist takoyaki plates, takoyaki have come to epitomise festival food and are a great way to spend an evening cooking with friends.


Although made for takoyaki, this sauce can be used for a variety of other dishes:
• Squeeze over takoyaki for that authentic taste.
• Can also be used as a sauce for okonomiyaki or yakisoba.
• Try pairing with Western foods to create an interesting fusion of Western and Japanese flavours.

Follow our Japan Centre Online Takoyaki Recipe for detailed and easy to understand takoyaki making instructions!

Please keep refrigerated once opened.



Per 100g:
• Energy: 519.07kJ/124kcal
• Fat: 0.2g
  (of which Saturates: 0.01g)
• Carbohydrate: 28.6g
  (of which Sugars: 24.9g)
• Protein: 1.9g
• Salt: 5.1g