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マルキン 本節けずりそうめんストレートつゆ , 340 ml

イギリスとヨーロッパのみ配達
£7.29

このそうめんつゆは鰹節のだしです。そのまま使えて、薄める必要はありません。そのまんまのそうめんつゆです。

ITEM ID: #3758

背景

Somen are a traditional type of Japanese noodle made from wheat. Similar to udon noodles they are thinner due to being stretched when made. They are popularly eaten cold in Japan during the hot summer months with a rich tsuyu dipping sauce.

使い方

Easy and convenient.
• Pour a small amount in to a cup or beaker and dip chopstick portions of somen in the tsuyu before eating.
• Add fresh toppings of chopped spring onion, Japanese mushrooms or shredded kizami nori to your noodles.

商品詳細

栄養素

Per 100g:
• Energy: 163kJ/39kcal
• Fat: 0g
  (of which Saturates: 0g)
• Carbohydrate: 8.3g
  (of which Sugars: 5.5g)
• Protein: 1.4g
• Salt: 3.6g

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