明治 ハローパンダ ミルククリーム（シンガポール）, 50 g

The comparatively recent popularity of European cuisine and baking in Japan has turned the traditionally non-biscuit-consuming country into into a true biscuit loving nation. From crispy wafers to soft cookies, Japanese biscuit makers and manufacturers are constantly coming up with new flavours and textures for the public to try. To see Japan Centre's entire biscuit range, take a look at our Biscuits section.