前原製粉 義士 片栗粉, 500 g 残り僅か (あと4個)
イギリスとヨーロッパのみ配達
£4.78
北海道十勝産の馬鈴薯で作った片栗粉。十勝の大地の栄養をたっぷり含んでいます。とろみづけや、揚げ物の衣にお使いください。チャック付の袋なので保存にも便利。いつまでもフレッシュさを保ちます。
ITEM ID: #3722
背景
Starch is a standard way to thicken many types of dishes to get the perfect consistency. Katakuri ko is suitable for making sauces thicker such as getting that authentic thick and sticky texture for your teriyaki sauce.
使い方
Starch powder can be used in a number of ways.
• Use to thicken up sauces or soups.
• Dust over food about to be cooked to lock in flavours and nutrients and prevent crumbling.
• Use when deep frying foods for a crispy coating.
関連レシピ
REVIEWS
- 21-02-2021
- Good starch