JFC パン粉, 350 g

Panko breadcrumbs are an essential component in some of the most popular dishes in Japanese cuisine, such as katsu curry and korokke croquettes. Fluffier and flakier than most Western breadcrumbs, panko breadcrumbs absorb less oil when cooked, giving food a lighter and crispier texture. Browse Japan Centre's Flour and Panko section for our entire range of panko breadcrumbs.