賞味期限: 07-11-2021

ヤマト醤油味噌 乾燥糀 , 200 g

イギリスのみ配達
£8.95 £5.37

An authentic and unique Japanese ingredient.

Made from fermented rice grains, this koji can be used to break down and ferment a large number of different Japanese foods, from mirin and soy sauce to even sake and miso. With no additives, preservatives, artificial colours or flavours, you can make the purest of Japanese foods with this key ingredient.

ITEM ID: #17085

Ingredients and allergens

Non-glutinous rice, aspergillus oryzae