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日清 出前一丁 九州風味 豚骨味ラーメン (香港), 176 g, 2人前


Creamy tonkotsu ramen seasoned in Kyushu's succulent flavours.

Delivering the finest ramen noodle flavours with simple convenience, Nissin's Demae Iccho transports the authentic, hearty flavour of Kyushu's famous tonkotsu ramen directly to your table. Featuring two servings of firm, non-fried noodles spiced for extra warmth, this rich tonkotsu is easily made by boiling the noodles in water, before pouring them into a toasty soy, sesame and clam powdered soup base. Finished with an additional seasoning oil containing toasty garlic, ginger and peanuts, this ramen swells with incredible umami flavour, accentuating the juicy, delicious textures of your noodles and preferred toppings. Made in Hong Kong.

ITEM ID: #16665


Instant ramen was invented in the 1950s, and since then Japan has never looked back. From easy-to-eat ramen packaged in disposable cups and bowls to sophisticated flavour combinations that might be better suited for classy restaurants, there is now an instant ramen for everybody, no matter their flavour preference, and they all remain fantastically easy to make. For an incredible range of ramen and other types of instant noodles, take a look at Japan Centre's Instant Noodles section.



Per 100g:

• Energy: 1539kJ/364kcal 
• Fat: 7.6g 
(of which Saturates: 2.6g)
• Carbohydrate: 62.0g
(of which Sugars: 7.2g)
• Protein: 12.0g
• Salt: 5.5g