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J-Basket うどん, 200 g 残り僅か (あと5個)

イギリスのみ配達
£0.59

4.5 / 5

77 review

Chewy udon goodness.

A soft yet robust noodle texture that boils quickly and soaks up sumptuous amounts of flavour, these fresh udon are the perfect addition to your homemade stir-fries and noodle soups. Kneaded continuously in water to draw out the dense, starchy deliciousness, these udon come par-boiled and cook after just 1 minute and are easy to chill in ice afterwards. These noodles can be added to hot or cold dishes, providing a refreshing bite to hearty hot pots and broths, as well as creamy chew to cooler dressings and sauces.

ITEM ID: #16460

背景

Udon are among the most widely enjoyed noodles in Japan. Normally much thicker than other Japanese noodles such as soba or ramen, Udon are made without the inclusion of egg to create a distinct chewy texture and supple body that is particularly ideal for absorbing dense and rich sauces for a wonderfully smooth enjoyment of Japan's finest flavours. Fantastic either hot or cold, they're the perfect cuisine companion for anyone experimenting with bold tastes so why not check japancentre.com's great range of dried, par-boiled, and instant udon items available in our Udon Noodles section.

商品詳細

栄養素

Per 100g:
• Energy: 514kJ/123kcal
• Fat: <0.5g
  (of which Saturates: 0.0g)
• Carbohydrate: 26.0g
  (of which Sugars: 0.0g)
• Protein: 3.0g
• Salt: 0.33g

REVIEWS

7 review
18-11-2020
Delicious noodles.
20-12-2020
Yummy noodles and so easy to prepare!
03-02-2021
OK, what you can expected
09-02-2021
Great udon noodles for soups or stir fry. For stir fry only pop it into hot water to soften it enough that they separate and then pop over onto the stir fry pan, otherwise they overcook. For soups cook as instructed.
09-02-2021
made in china noodles? what\n\n***
14-02-2021
Tasty
24-03-2021
Amazing