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  • 13466 mitsui shokuhin mixed seaweed

三井食品 海藻サラダ (ハートフル畑), 8 g

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ITEM ID: #13466


In many types of Eastern cooking, including Japanese cuisine, seaweed is an invaluable source of savoury flavour and hearty texture. Nori seaweed is now commonly enjoyed all over the world as the telltale 'wrapping' for sushi rolls and onigiri rice balls, as well as as a crisp garnish with various soup and noodle dishes. To explore the wide world of edible seaweeds, take a look at japancentre.com’s Seaweed selection.


 - Soak in water for 10 to rehydrate. Drain and then serve as you like.



Per 100g:
• Energy: 574kJ/140kcal
• Fat: 4g
  (of which Saturates: 0.5g)
• Carbohydrate: 47g
  (of which Sugars: 0.1g)
• Protein: 16g
• Salt: 17.23g