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  • 12172 otokomae kombu dashi tofu

賞味期限: 04-04-2018

男前豆腐 昆布だしのきぬ, 360 g, 6人前 残り僅か (あと1個)

620160119 26781 8dniqm
Delivery to England, Wales, and Parts of Scotland only
Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

A firm tofu with umami-rich flavour.

For a firm yet silky tofu with plenty of extra flavour, Otokomae's silken tofu infused with kombu dashi is right on the money. This six-pack of fresh tofu is made locally in Kyoto from a combination of flavoursome, Hokkaido-grown Yukihomae soy beans and savoury kombu kelp seaweed dashi. The sweetness of the soy beans and the rich savoury flavour of the kombu create a harmonious flavour balance that any tofu lover is sure to enjoy. 

ITEM ID: #12172


Tofu in Japan is similar to cheese in the UK or France, in that it is a delicacy that many connoisseurs of Japanese cuisine spend a lot of time consuming and considering. No two tofu blocks taste the same, and tofu comes in a variety of different flavours and textures. If you yourself are passionate about these protein-packed blocks of soy, take a look at Japan Centre’s extensive Tofu range.


This item will be packed with cool gel in polystyrene boxes (poly boxes) and sent using Before Noon Delivery. Please consume by the midnight of the Use By Date. Please store in the fridge and do not freeze.

• For Saturday Delivery, you must order by Thursday 12pm. Orders after this period cannot be guaranteed to be processed in time.
• Chilled items are not available for Next Day Delivery Orders.



Per Serving (60g):
• Energy: 47kcal
• Protein: 4.2g
• Fat: 1.9g
• Carbohydrate: 3.2g
• Salt: 0.26g