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日清 出前一丁 鶏蓉麺 ラーメン (英国), 100 g


3 / 5

22 review


ITEM ID: #11140


Instant ramen was invented in the 1950s, and since then Japan has never looked back. From easy-to-eat ramen packaged in disposable cups and bowls to sophisticated flavour combinations that might be better suited for classy restaurants, there is now an instant ramen for everybody, no matter their flavour preference, and they all remain fantastically easy to make. For an incredible range of ramen and other types of instant noodles, take a look at Japan Centre's Instant Noodles section.



Per 100ml (Prepared):
• Energy: 86kcal
• Protein: 2.1g
• Fat: 3.7g (Saturated Fat: 1.8g)
• Carbohydrate: 10.7g (Sugars: 0.4g)
• Salt: 1.1g


2 review
The noodle is softer than those manufactured in Japan or Hong Kong.
Wanted to try some new noodles and got these, they were okay but definitely not my favourite and I wouldn't order them again. Could suit other people's tastes though!