We use cookies to give you the best online shopping experience. You can find out more by reading our Privacy Policy and Terms & Conditions.
  • 11094 skk black bean mugicha barley tea

三栄興産 黒豆麦茶 ティーバッグ, 200 g, 20袋入

220160119 26781 13qlk3l


5 / 5

11 review

Minus20160119 10560 19j0n3x Plus20160119 10560 uz22lc

ITEM ID: #11094


Despite being referred to as a 'tea', mugicha does not contain any tea leaves. It is instead an infusion of roasted barley that is normally drunk cold in Japan during the warmer summer months, making it a healthier alternative to refreshing soft drinks and other sugary beverages. Take a look at japancentre.com's Tea section for a wide range of teas that can be enjoyed hot or cold.


• To make hot tea, add one teabag to a kettle of boiling water. Allow to infuse for 3 minutes before serving.
• To make cold tea, add one teabag to 1L water and allow it to chill in the fridge for 1 hour before serving.



Per 100ml
• Energy: 2kcal
• Protein: 0g
• Fat: 0g
• Carbohydrate: 0.4g
• Sodium: 2mg

Review20160119 26781 smedn


1 review
This is a great quality tea which I brew with hot water and drink after it has cooled. It has a pleasant, roasted flavour and I would definitely recommend it.